Advanced Certification in Food Safety in the Outdoors
100% Online / Admission open 2025
Overview
Embark on a journey to enhance your knowledge and skills with our Advanced Certification in Food Safety in the Outdoors course. Dive deep into key topics such as foodborne illnesses, safe food handling practices, and risk management strategies specific to outdoor environments. Gain actionable insights on how to prevent contamination, ensure proper food storage, and maintain hygiene standards in the wilderness. This course is designed for outdoor enthusiasts, camp leaders, and food service professionals looking to elevate their expertise in food safety. Join us today and become a certified expert in ensuring safe and enjoyable outdoor dining experiences for all!
Course units
• Hazard analysis and critical control points (HACCP) in outdoor food preparation
• Proper storage and handling of food in outdoor environments
• Safe water sourcing and purification techniques
• Menu planning and nutrition considerations for outdoor activities
• Allergen management in outdoor food service
• Emergency response and first aid for food-related incidents
• Cleaning and sanitation practices for outdoor cooking equipment
• Regulatory requirements and best practices for outdoor food safety
Entry requirements
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months
Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99
Accreditation
Apply now
Click below to complete your payment. Course login details will be sent within 24 to 48 hours after payment confirmation.
Apply NowCareer roles
Food Safety Manager |
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Food Safety Inspector |
Food Safety Consultant |
Food Safety Trainer |
Food Safety Auditor |
Food Safety Coordinator |
Key facts
Key learning outcomes of this certification include understanding the unique challenges of food safety in outdoor environments, implementing proper food handling and storage practices, and preventing foodborne illnesses. Participants will also learn how to develop and implement food safety plans specific to outdoor settings, such as camping grounds, food trucks, and outdoor events.
The industry relevance of an Advanced Certification in Food Safety in the Outdoors cannot be overstated. With the increasing popularity of outdoor dining experiences and events, there is a growing demand for professionals who are well-versed in outdoor food safety practices. This certification not only enhances job prospects but also demonstrates a commitment to ensuring the health and well-being of consumers.
One of the unique features of this certification is its focus on practical, hands-on learning experiences. Participants will have the opportunity to apply their knowledge in real-world outdoor settings, allowing them to gain valuable experience and confidence in implementing food safety protocols. Additionally, the curriculum is designed to be interactive and engaging, making the learning process both informative and enjoyable.
Overall, an Advanced Certification in Food Safety in the Outdoors is a valuable asset for professionals looking to excel in the outdoor food service industry. By mastering the principles of food safety in outdoor environments, individuals can ensure the health and satisfaction of their customers while advancing their careers in this dynamic and growing field.
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