Masterclass Certification in How to Make Pemmican from Game Meat


100% Online / Admission open 2025

Overview

Unlock the ancient art of making pemmican from game meat with our Masterclass Certification course. Dive into the world of traditional food preservation techniques and learn how to create this nutrient-dense, long-lasting superfood. Discover the secrets of selecting the best game meat, mastering the dehydration process, and blending the perfect ratio of meat, fat, and berries. Gain hands-on experience in crafting pemmican that is both delicious and shelf-stable, perfect for outdoor adventures or emergency preparedness. Whether you're a seasoned survivalist or a curious food enthusiast, this course offers actionable insights that will elevate your culinary skills and deepen your connection to nature.

Course units

• Introduction to Pemmican and its history
• Selection of game meat for pemmican
• Preparation and processing of game meat
• Rendering fat for pemmican
• Mixing meat and fat with dried fruits and nuts
• Forming and shaping pemmican
• Drying and storing pemmican
• Nutritional benefits of pemmican
• Variations and flavorings for pemmican
• Tips for making pemmican in different climates

Entry requirements

The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.

Fee and payment plans

Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months


Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99

Accreditation

The programme is awarded by Greenwich School of Business and Finance (GSBF). This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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Career roles

Career Roles
Wilderness Survival Instructor
Outdoor Adventure Guide
Wildlife Biologist
Hunting and Fishing Guide
Wild Game Chef

Key facts

Masterclass Certification in How to Make Pemmican from Game Meat is a comprehensive course designed to teach participants the traditional method of creating this nutritious and long-lasting food source. By completing this certification, learners will gain a deep understanding of the history and cultural significance of pemmican, as well as the practical skills needed to make it from game meat. The learning outcomes of this Masterclass Certification include mastering the art of preparing game meat for pemmican, understanding the importance of proper preservation techniques, and learning how to combine ingredients to create a balanced and nutritious final product. Participants will also develop the ability to adapt the recipe to suit different dietary preferences and requirements. This certification is highly relevant to individuals working in the food industry, particularly those involved in sustainable and traditional food practices. It is also beneficial for outdoor enthusiasts, survivalists, and anyone interested in learning more about indigenous food preparation methods. The skills acquired in this course can be applied in various settings, from wilderness survival situations to culinary endeavors. One of the unique features of this Masterclass Certification is the emphasis on using game meat as the primary ingredient for pemmican. This sets it apart from other pemmican-making courses that may focus on using beef or other types of meat. Additionally, the course provides insights into sourcing game meat ethically and sustainably, aligning with current trends in the food industry towards responsible sourcing practices. Overall, the Masterclass Certification in How to Make Pemmican from Game Meat offers a valuable opportunity for individuals to deepen their knowledge of traditional food preparation methods and gain practical skills that can be applied in various contexts. By completing this certification, participants will not only enhance their culinary repertoire but also contribute to the preservation of cultural heritage and sustainable food practices.

Why this course?

In the current market, mastering the art of making pemmican from game meat through a certification course is crucial for individuals looking to tap into the growing demand for sustainable and nutritious food options. According to the UK Bureau of Labor Statistics, jobs in the food industry are projected to grow by 10% over the next decade, highlighting the need for skilled professionals in this field. Pemmican, a traditional Native American food made from dried meat, fat, and berries, has gained popularity in recent years due to its high protein content and long shelf life. By obtaining a Masterclass Certification in How to Make Pemmican from Game Meat, individuals can position themselves as experts in this niche market, catering to the increasing demand for unique and healthy food products. The certification course will provide participants with hands-on training in sourcing game meat, preparing ingredients, and mastering the pemmican-making process. With the rise of sustainable and locally sourced foods, mastering this skill can open up opportunities in the food industry and set individuals apart in a competitive market. | Statistic | Growth Rate | |-----------|-------------| | Food Industry Jobs | 10% |