Advanced Certification in Game Meat Safety for Restaurant Owners
100% Online / Admission open 2025
Overview
Unlock the potential of your restaurant with our Advanced Certification in Game Meat Safety for Restaurant Owners course. Dive deep into key topics such as proper handling, storage, and cooking techniques for game meats to ensure the highest standards of food safety in your establishment. Learn actionable insights on how to source, prepare, and serve game meats responsibly, meeting the demands of today's discerning diners. Our expert instructors will guide you through best practices and industry regulations, equipping you with the knowledge and skills needed to excel in the competitive restaurant landscape. Elevate your culinary offerings and reputation with this essential certification.
Course units
• Regulations and guidelines for handling game meat
• Proper storage and refrigeration of game meat
• Safe handling practices for game meat processing
• Cooking techniques for game meat
• Cross-contamination prevention in game meat preparation
• Allergen management in game meat dishes
• Cleaning and sanitizing procedures for game meat equipment
• Staff training and education on game meat safety
• Implementing a game meat safety program in the restaurant
Entry requirements
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months
Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99
Accreditation
Apply now
Click below to complete your payment. Course login details will be sent within 24 to 48 hours after payment confirmation.
Apply NowCareer roles
Game Meat Safety Inspector |
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Game Meat Safety Consultant |
Game Meat Safety Trainer |
Game Meat Safety Auditor |
Game Meat Safety Manager |
Key facts
Upon completion of the Advanced Certification in Game Meat Safety, restaurant owners can expect to have a thorough understanding of proper game meat handling techniques, including the identification of potential hazards and the implementation of control measures to prevent foodborne illnesses.
This certification is highly relevant to the restaurant industry, especially for establishments that offer game meats on their menus. By ensuring that all staff members are trained in game meat safety, restaurant owners can maintain a high standard of food safety and protect their customers from potential health risks.
One of the unique features of the Advanced Certification in Game Meat Safety is its focus on practical, hands-on learning experiences. Participants will have the opportunity to engage in real-world scenarios and simulations to apply their knowledge and skills in a restaurant setting.
Overall, the Advanced Certification in Game Meat Safety is a valuable investment for restaurant owners who want to demonstrate their commitment to food safety and provide their customers with high-quality, safe game meat dishes. By completing this certification, restaurant owners can enhance their reputation, attract more customers, and ensure the long-term success of their business.
Why this course?
Projected Job Growth | 10% |
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